Is there a best way to harvest and process fat for fat transfer?

Posted on October 27, 2015

3.3The recent October 2015 issue of Plastic and Reconstructive Surgery Journal had an article which reviewed studies which looked at how is it best to harvest, process, and inject fat to help it survive.  They did a systematic review of the current state of the literature.  “The Current State of Fat Grafting: A Review of Harvesting, Processing, and Injection Techniques.”

They looked at studies investigating the effect of the harvest site. Is there a “best” place to harvest fat from?

Is there a difference with how you prep the donor site?

How do you get the fat out?  Here is a place where you see lots of variability.  Do you use a hand held syringe? suction assist? ultrasound assist?

Liposuction cannulas. These are those metal long tubes we use to harvest fat.  There is some controversy here. Is it better to use a large cannula, to not harm the fat as we get it? Or does that give us fat globules which are too large, so when we graft the fat, the inner part of the fat doesn’t get blood supply and dies?

How do you process the fat? Do you centrifuge? Gravity separate? Use a strainer of filter? Wash it?  A current survey shows 34$ of us centrifuge, 45% do gravity separation, and 11% roll in gauze.

Then there is how fast do you inject the fat? Slow injection speeds are shown to result in larger fat survival than fast speeds.

Where are you injecting into? Muscle has more blood supply, so some studies show fat survives better here, but then other studies show areas of high movement- the glabella and the lips- have less survival than stationary areas like the cheek.  Some studies indicate you may be able to prep the site (like BRAVA for the breast) to make the area more receptive to the fat.

Other variables in fat survival?

SO WHAT DOES THIS ALL MEAN?

I have to admit, I was excited to see the title of this article.  I thought, AHA! Now we will know THE answer to this question.  I do a ton of fat grafting, and I crave being able to predict fat survival better.  There is so much variability between people.  So I go to my meetings, go to fat grafting talks with people from all over the country, read the countless studies on experiments in the lab and nude mice and people, and I continuously refine my technique to make it better.

And this article tells me in their summary, “There has been a substantial increase in research interest to identify methodologies for optimizing fat graft survival. Despite some differences in harvest and implantation technique in the laboratory, these findings have not translated into a universal protocol for fat grafting. Therefore additional human studies are necessary to aid in the development of a universal protocol for clinical practice.”

Urg.  There is no clear better way yet.