BMI and surgery. Understand your risk

Posted on May 31, 2024

I had a patient recently want to do surgery and her BMI is 36. Our outpatient surgery center has a cut off for BMI, and this was too high. I cannot do her surgery.

I understand the frustration and anger that comes with this. There is a reason though that there is a BMI cutoff. First and foremost it is for safety. The science on BMI and complications is VERY clear.

In the past, we didn’t have many choices to help people. Diet, exercise, 10,000 steps, intermittent fasting. To ask someone to do a surgery like gastric stapling or a bypass? Those have costs, it is a surgery, and there can be eating and absorption issues.

But now we have much easier weight loss methods. No matter what your feelings are, weight loss using medications like semaglutide and tirzepatide are great options. I am not recommending this for people who want to lose 10 pounds and are at a normal BMI. This is specifically for those with BMIs over 30 or BMI over 27 with other medical issues.  IT WILL MAKE YOUR SURGERY SAFER AND YOUR RESULTS BETTER to lose the weight prior. These should be administered by a clinic or doctor familiar with these medications (avoid complications, side effects, muscle loss, etc). It should be done with evaluating your diet, health issues, and exercise.

Other considerations:

I am not judging. I come from a family riddled with obesity, and the genetic component is real.

SAFETY and RESULTS. That should be your focus when doing elective surgery. The science is clear. BMI of 30 or higher is considered obese, 35 or higher severe obesity. Weigh yourself (I will weigh you, the operating room will weigh you), so get on that scale to see your number. For a calculator, click HERE>